Chicken Fried Chicken

Buttermilk Chicken Marinade 2 lg boneless skinless chicken breast, split and pounded flat 1 pint buttermilk 1/4 cup hot sauce, such as Frank’s or Tabasco salt and black pepper to taste 1 tsp garlic powder Seasoned Flour 2 cups flour 1 Tbsp salt 1 Tbsp black pepper 1 tsp garlic Read More…